✦ Inventory Module
Forget paper and Excel. Inventory management becomes effortless
Every time an operator counts what they’ve used, Cora deducts the supplies and updates stock levels. You see in real time what’s there, what’s running low and what to order — with a single automated inventory.
Usage deducts itself,
stock levels stay right
No manual counting: inventory updates while the work happens.
- Automatic deduction: the operator counts what they’ve used in each space from the app and stock levels drop on their own.
- Supply groups: Courtesy Kits, Linens, Minibar, Cleaning Products, Breakfast and more, each with its own stock.
- One shared set of data: housekeeping, minibar and maintenance all draw from the same inventory.
Order before you run dry
Every item has its own minimum stock. Cora alerts you and lets you reorder at the right moment.
- Clear statuses: in stock, low stock, out of stock — at a glance, for every item.
- Order or restock with a tap when stock drops below the threshold.
- Incoming orders always visible, so you don’t order the same thing twice.
Ask Cora
AI reads your consumption and keeps inventory lean and costs under control.
- Consumption forecasting to anticipate reorders based on occupancy and seasonality.
- Plain-language reports: ask “how much did I spend on linens this month?” and get the answer.
- Supply cost by category and by space, calculated automatically.
What hospitality professionals say about Cora
“Cora has allowed us to empower our staff: today our departments work smoothly.”
“It’s an intuitive tool that improves communication between departments and significantly cuts the time spent on manual tasks.”
“Cora has helped us optimize room planning and staff organization.”
“Thanks to Cora, everything is digitized and visible to the whole team, with a marked improvement in efficiency and transparency.”
